News
MakeUp in Paris 2012: a mature edition
Markets & trends
MakeUp in Paris, which took place on June 21st and 22nd at the Carrousel du Louvre in Paris largely achieved its objectives both...
Cosfibel banks on eco-conception
Industry buzz
With Corrugated box and Smartbox bis, two eco-conceived packaging solutions, Cosfibel bets on eco-design while remaining mindful of cost...
De Bruyère consolidates the distribution of Lollipops Make Up
Industry buzz
Lollipops Make Up strengthens its distribution. In France, the brand launched under license two years ago by De Bruyère, will make its...
Autajon is strengthening its bridge-head in the U.S.
Industry buzz
Six years have passed since the Group Autajon settled on the other side of the Atlantic with the acquisition of CulTech, a converter of...
The MakeUp in Paris Innovation Awards winners are...
Markets & trends
The winners of the first MakeUp in Paris Innovation Awards competition were announced last Thursday. Hundreds of make-up and beauty...
"Our difference stands in the complementarity of the three shows constituting Beyond Beauty"
Markets & trends
Beyond Beauty, the event that groups three shows, Creative Beauty Paris, Cosmeeting Paris and Spameeting Paris, will be celebrating this...
Billerud and Korsnäs merge to form new packaging materials giant
Industry buzz
Swedish manufacturers of paper and cardboard packaging Korsnäs and Billerud have reached an agreement to merge their businesses to form a...
Lubrizol to acquire Lipotec
Industry buzz
Following the acquisition in 2011 of Active Organics botanical, a supplier of extracts and natural performance ingredients, Lubrizol...
MakeUp in Paris to open its doors this week
Markets & trends
The third edition of MakeUp in Paris, which will be held on Thursday 21 and Friday 22 of June at the Carrousel du Louvre, will be more...
France: Competition between retailers is strengthening in a difficult market environment
Markets & trends
In a difficult market context, perfume and cosmetic retailers in France seek to differentiate themselves and to tap into new sources of...
